COFFEES

COFFEE DIVERSA MOKKA WINEY

Coffee, Latin America, Filter
  • 250g
  • Wholebean
  • French Press / Coarse
  • Drip / Medium
  • Espresso / Fine
$26.00
ADD TO CART
Taste Notes
Vibrant Passionfruit, Red Wine, Chocolatey Body


Description
Known as a garden of varietals, Gonzalo Hernandez conceptualizes Coffea Diversa as a collection of rare and exotic varietals rather than your average, typically structured farm. This year we are presenting yet another unique cultivar from Gonzalo’s garden. A natural mutation of the Bourbon family, the Mokka varietal has the title of producing the smallest beans in the Arabica family. Primarily cultivated in Yemen, Mokka owes its name to the port city of Al-Makha where coffee and spices traded to and from Asia. However due to the low yield and difficulty of commercialising coffee in Yemen, this varietal is rarely seen produced outside of Yemen. We are fortunate to have two smalls lot of Mokka from Coffea Diversa, which has been processed in two ways, as a Winey processed and as a Honey processed coffee. 


Preparation Advice
19g of coffee, medium grind size, 300g of water. Our preferred brew apparatus on this is the Hario v60.
Producing Region
Latin America
Classification
Single Origin
Country
Costa Rica
Processing
Winey
Country Region
Biolley
Roast Type
Filter
Elevation
1500 - 1900 M.A.S.L.
Crop Year
2016
Varietal
Mokka

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